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Roast Chicken With Brussel Sprouts And Sweet Potato

Prep time: 10 - 15 minutes

Cook time: 1 - 1 ½ hours

Total time: 1 ½ - 2 hours

Equipment: Cutting board, 7x9 or larger casserole dish, sharp knife, meat thermometer, mixing bowl, measuring spoons, tin foil, and a microplane

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